Traditional cuisine of Saudi Arabia preserves its longevity and heritage, which the new generations have preserved from their ancestors. In general, Saudi Arabia is famous for many popular dishes, as each region has dishes that distinguish it from other foods in other regions. Saudi cuisine is also distinguished by its authentic Arab taste, which makes many people prefer Saudi cuisine over others. In this article, we will show you the top dishes of traditional cuisine of Saudi Arabia, which you should not miss trying one of them if you decide to visit Saudi Arabia soon.
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Top dishes of traditional cuisine of Saudi Arabia
The traditional Saudi cuisine, whether old or new, has its own charming taste that a person does not forget when trying it.
Especially since Saudi cuisine preserves its nobility and heritage inherited through centuries of time, and below we will show you 5 of the most famous dishes of traditional cuisine of Saudi Arabia:
Kabsa is one of the most famous dishes of Traditional cuisine of Saudi Arabia, which is loved by many people around the world.
This delicious meal can be prepared with meat, chicken, fish, or shrimp with rice and Kabsa spices, which Saudi Arabia is famous for, unlike other countries.
One of the most famous types of fish in the eastern region of Saudi Arabia is the king fish, which is distinguished by the way Saudi cuisine is cooked in its own style.
Therefore, it is among the most famous dishes of traditional cuisine of Saudi Arabia, and it is very similar to tuna.
As for the method of cooking it, it is not difficult, as the king fish is cut into slices and cooked in several ways, either fried or grilled.
During its cooking, many distinctive spices and herbs are added to it, which the traditional Saudi cuisine is famous for..
Saliq is one of the most famous Saudi traditional dishes, which is famous for the traditional Saudi cuisine, which is made from white rice cooked in milk and broth.
This dish is very similar to the Italian risotto, and it is one of the most delicious Saudi dishes rich in delicious taste and high nutritional value.
We cannot talk about the famous dishes of Traditional cuisine of Saudi Arabia without mentioning the Jareesh dish.
Jareesh is one of the most popular dishes in the Najd region in Saudi Arabia, which is particularly favored by visitors.
As for the ingredients of this dish, we find that the jareesh dish consists of crushed wheat with milk and chicken or meat, along with slices of fried onions on the face.
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Masoub is one of the most delicious Saudi traditional foods for breakfast. It consists of banana porridge and bread with honey and nuts.
Masoub dish is easily cooked by mashing some ripe bananas with some crushed bread, besides spreading honey and nuts on top.
The traditional Saudi cuisine also has many distinctive sweet dishes, including the Hanini dish, which is one of the most famous herbal sweet dishes there.
Al-Hunaini sweets are made from dates, flour, and butter, with cardamom and saffron added to it. It is also frequently served on breakfast tables during the month of Ramadan.
Aseeda is one of the famous popular desserts, and it is the last thing we will conclude with on our list of the most famous dishes of Traditional cuisine of Saudi Arabia.
The porridge dish consists of wheat flour kneaded with water and a little salt, then served with milk and ghee with the addition of nuts.